Our Chopping Boards | Artigiani dei Salumi https://artigianideisalumi.it/en/prodotto-categoria/our-chopping-boards-en/ Thu, 17 Oct 2024 15:49:50 +0000 en-US hourly 1 https://wordpress.org/?v=6.8.3 https://artigianideisalumi.it/wp-content/uploads/2021/06/logo-artigiani-dei-salumi-scuro-100x100.png Our Chopping Boards | Artigiani dei Salumi https://artigianideisalumi.it/en/prodotto-categoria/our-chopping-boards-en/ 32 32 Chopping Board Murgia dei Trulli https://artigianideisalumi.it/en/prodotto/chopping-board-murgia-dei-trulli/ https://artigianideisalumi.it/en/prodotto/chopping-board-murgia-dei-trulli/#respond Thu, 24 Mar 2022 14:12:04 +0000 https://artigianideisalumi.it/?post_type=product&p=1820 The Chopping Board Murgia dei Trulli consists of:
Capocollo of Martina Franca, the King of cured meats with a delicate and unmistakable taste;
Cured Pork Cheek, an artisan product extracted from the finest cut of fat of the pigs bred in our territory;
Sweet Napoli Salami, flavored with natural spices and smoked with the scents of our land;
Homegrown Salami, an icon of the south of Italy, with a sublime taste;
Spicy Napoli Salami, flavored and smoked with natural spices, and adorned with finely ground Calabrian chili pepper.

By purchasing the products, you will receive our custom beech wood chopping board as a gift.

L'articolo Chopping Board Murgia dei Trulli proviene da Artigiani dei salumi.

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Consuption and Conservation 

It is recommended to consume the products within about 6 months from the date of packaging and store them in a cool cellar or in the lowest part of the refrigerator, in order to avoid the formation of mold or stains of moisture.

Product Details

– Capocollo of Martina Franca 900 gr;
– Cured Pork Cheek 850 gr;
– Sweet Napoli Salami 750 gr;
– Homegrown Salami 450 gr;
– Spicy Napoli Salami 750 gr.

bollino-made-in-puglia-garantitobollino-animali-autoctoni-100-pugliesi

L'articolo Chopping Board Murgia dei Trulli proviene da Artigiani dei salumi.

]]> https://artigianideisalumi.it/en/prodotto/chopping-board-murgia-dei-trulli/feed/ 0 Chopping Board Franca Martina https://artigianideisalumi.it/en/prodotto/chopping-board-franca-martina/ https://artigianideisalumi.it/en/prodotto/chopping-board-franca-martina/#respond Thu, 24 Mar 2022 14:11:58 +0000 https://artigianideisalumi.it/?post_type=product&p=1803 The Chopping Board Franca Martina consists of:
Capocollo of Martina Franca, the King of cured meats with a delicate and unmistakable taste;
Rolled Bacon, carefully hand-rolled by our artisans, an excellent product both when tasted sliced and as a perfect ingredient for haute cuisine recipes;
Lard Bacon, enriched by delicate salting and the aroma of natural spices;
Homegrown Salami, an icon of the south of Italy, with a sublime taste.;
Spicy Napoli Salami, flavored and smoked with natural spices, and adorned with finely ground Calabrian chili pepper;
Pagnottella Salami, an artisanal product covered with a mixture of bran and juniper seeds that gives the palate a strong but pleasant taste.

By purchasing the products, you will receive our custom beech wood chopping board as a gift.

L'articolo Chopping Board Franca Martina proviene da Artigiani dei salumi.

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Consuption and Conservation 

It is recommended to consume the products within about 6 months from the date of packaging and store them in a cool cellar or in the lowest part of the refrigerator, in order to avoid the formation of mold or stains of moisture.

Product Details

– Capocollo of Martina Franca 1,8 Kg;
– Rolled Bacon 1 kg;
– Lard Bacon 1Kg;
– Homegrown Salami 450 gr;
– Spicy Napoli Salami 750 gr;
– Pagnottella Salami 300 gr;

bollino-made-in-puglia-garantitobollino-animali-autoctoni-100-pugliesi

L'articolo Chopping Board Franca Martina proviene da Artigiani dei salumi.

]]> https://artigianideisalumi.it/en/prodotto/chopping-board-franca-martina/feed/ 0 Chopping Board Valle d’Itria https://artigianideisalumi.it/en/prodotto/chopping-board-valle-ditria/ https://artigianideisalumi.it/en/prodotto/chopping-board-valle-ditria/#respond Thu, 24 Mar 2022 11:51:13 +0000 https://artigianideisalumi.it/?post_type=product&p=1796 The Chopping Board Valle d’Itria consists of:
Capocollo of Martina Franca, the King of cured meats with a delicate and unmistakable taste;
Battened Bacon, an artisan product with slightly sweet notes inside;
Spicy Napoli Salami, flavored and smoked with natural spices and adorned with finely ground Calabrian chili pepper;
Rolled Bacon, carefully hand-rolled by our artisans, it's an excellent product both when tasted sliced and as a perfect ingredient for haute cuisine recipes;
Sweet Soppressata, smoked with almond skins and oak bark.

By purchasing the products, you will receive our custom beech wood chopping board as a gift.

L'articolo Chopping Board Valle d’Itria proviene da Artigiani dei salumi.

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Consuption and Conservation 

It is recommended to consume the products within about 6 months from the date of packaging and store them in a cool cellar or in the lowest part of the refrigerator, in order to avoid the formation of mold or stains of moisture.

Product Details

– Capocollo of Martina Franca 900 gr;
– Battened Bacon 1 kg;
– Spicy Napoli Salami 750 gr;
– Rolled Bacon 1kg;
– Sweet Soppressata 350 gr.

bollino-made-in-puglia-garantitobollino-animali-autoctoni-100-pugliesi

L'articolo Chopping Board Valle d’Itria proviene da Artigiani dei salumi.

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