Negozio online di salumi artigianali | Artigiani dei Salumi https://artigianideisalumi.it/en/shop/ Mon, 17 Nov 2025 21:08:52 +0000 en-US hourly 1 https://wordpress.org/?v=6.8.3 https://artigianideisalumi.it/wp-content/uploads/2021/06/logo-artigiani-dei-salumi-scuro-100x100.png Negozio online di salumi artigianali | Artigiani dei Salumi https://artigianideisalumi.it/en/shop/ 32 32 Capocollo Duke 120 https://artigianideisalumi.it/en/prodotto/capocollo-duke-120/ https://artigianideisalumi.it/en/prodotto/capocollo-duke-120/#respond Mon, 07 Nov 2022 17:35:45 +0000 https://artigianideisalumi.it/?post_type=product&p=2106 Capocollo Duke 120, takes its name from the skill and diligence with which it is prepared by our artisans. 

After careful selection of natural flavors and special attention during salting and smoking, it is left to mature for one hundred twenty days in order to return an explosion of tastes and scents to the palate.

Seasoning

120 days

Salting

15 days

L'articolo Capocollo Duke 120 proviene da Artigiani dei salumi.

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Consumption and Conservation

It is recommended to consume the product within about 6 months from the date of packaging and store it in a cool cellar or in the lower part of the refrigerator, in order to avoid the formation of mold or stains of moisture.

Nutritional Values 

Energy 1299 KJ/312 Kcal
Fats 20,2 g
Of which saturated 7,0 g
Carbohydrates 0,7 g
Of which sugars 0,7 g
Protein 31,7 g
Salt 4,64 g

bollino-made-in-puglia-garantitobollino-animali-autoctoni-100-pugliesi

L'articolo Capocollo Duke 120 proviene da Artigiani dei salumi.

]]> https://artigianideisalumi.it/en/prodotto/capocollo-duke-120/feed/ 0 Capocollo Prince 180 https://artigianideisalumi.it/en/prodotto/capocollo-prince-180/ https://artigianideisalumi.it/en/prodotto/capocollo-prince-180/#respond Mon, 07 Nov 2022 17:35:37 +0000 https://artigianideisalumi.it/?post_type=product&p=2108 An artisanal product characterized by the rigorous selection of pigs from the Apulian Murgia and the time taken for its refinement.

Dipped in "vincotto" (literally cooked wine) and cuddled by the skilled hands of artisans, Capocollo Prince 180 borns: a niche product capable of surprising those who taste it with its sophistication.

Seasoning

180 days

Salting

15 days

L'articolo Capocollo Prince 180 proviene da Artigiani dei salumi.

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Consumption and Conservation

It is recommended to consume the product within about 6 months from the date of packaging and store it in a cool cellar or in the lower part of the refrigerator, in order to avoid the formation of mold or stains of moisture.

Nutritional Values 

Energy 1299 KJ/312 Kcal
Fats 20,2 g
Of which saturated 7,0 g
Carbohydrates 0,7 g
Of which sugars 0,7 g
Protein 31,7 g
Salt 4,64 g

bollino-made-in-puglia-garantitobollino-animali-autoctoni-100-pugliesi

L'articolo Capocollo Prince 180 proviene da Artigiani dei salumi.

]]> https://artigianideisalumi.it/en/prodotto/capocollo-prince-180/feed/ 0 Capocollo Emperor 200 https://artigianideisalumi.it/en/prodotto/capocollo-emperor-200/ https://artigianideisalumi.it/en/prodotto/capocollo-emperor-200/#respond Wed, 19 Oct 2022 16:11:25 +0000 https://artigianideisalumi.it/?post_type=product&p=2504 Capocollo Emperor 200 perfectly espouses the philosophy of the famous saying, "waiting increases desire."

The two hundred days of seasoning, perfect the artisans’ painstaking process in the different stages and times of production, making it a product that is unrivaled in delicacy and superfine taste.

Seasoning

200 days

Salting

15 days

L'articolo Capocollo Emperor 200 proviene da Artigiani dei salumi.

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Consumption and Conservation

It is recommended to consume the product within about 6 months from the date of packaging and store it in a cool cellar or in the lower part of the refrigerator, in order to avoid the formation of mold or stains of moisture.

Nutritional Values 

Energy 1299 KJ/312 Kcal
Fats 20,2 g
Of which saturated 7,0 g
Carbohydrates 0,7 g
Of which sugars 0,7 g
Protein 31,7 g
Salt 4,64 g

bollino-made-in-puglia-garantitobollino-animali-autoctoni-100-pugliesi

L'articolo Capocollo Emperor 200 proviene da Artigiani dei salumi.

]]> https://artigianideisalumi.it/en/prodotto/capocollo-emperor-200/feed/ 0 Gift Box Capocollo of Martina Franca https://artigianideisalumi.it/en/prodotto/gift-box-capocollo-of-martina-franca/ https://artigianideisalumi.it/en/prodotto/gift-box-capocollo-of-martina-franca/#respond Wed, 19 Oct 2022 15:23:01 +0000 https://artigianideisalumi.it/?post_type=product&p=2499 Whole piece 1.8 kg Capocollo with wooden gift box limited edition available for:

  • Capocollo di Martina Franca, intensely scented and flavored thanks to the smoking of almond hull and Fragno bark.
  • Capocollo Duke 120, prepared with skill and diligence by our artisans, and left to mature for one hundred twenty days until it reaches the right balance of flavors and aromas.
  • Capocollo Prince 180, a niche product that returns a feeling of high refinement to the palate, characterized by the time taken for its aging.
  • Capocollo Emperor 200, the hundred days of seasoning makes it an artisanal product of high quality in terms of delicacy and superfine taste.

L'articolo Gift Box Capocollo of Martina Franca proviene da Artigiani dei salumi.

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Consumption and Conservation

It is recommended to consume the product within about 6 months from the date of packaging and store it in a cool cellar or in the lower part of the refrigerator, in order to avoid the formation of mold or stains of moisture.

Nutritional Values 

Energy 1299 KJ/312 Kcal
Fats 20,2 g
Of which saturated 7,0 g
Carbohydrates 0,7 g
Of which sugars 0,7 g
Protein 31,7 g
Salt 4,64 g

bollino-made-in-puglia-garantitobollino-animali-autoctoni-100-pugliesi

L'articolo Gift Box Capocollo of Martina Franca proviene da Artigiani dei salumi.

]]> https://artigianideisalumi.it/en/prodotto/gift-box-capocollo-of-martina-franca/feed/ 0 Artisans Box – Gift Idea https://artigianideisalumi.it/en/prodotto/artisans-box-gift-idea/ https://artigianideisalumi.it/en/prodotto/artisans-box-gift-idea/#respond Wed, 19 Oct 2022 15:20:09 +0000 https://artigianideisalumi.it/?post_type=product&p=2497 A journey through Apulian flavors, including fresh and local products, enclosed in an elegant box limited edition, ready to be given as a gift to all lovers of good taste!

Artisans Box - Gift Idea includes:

  • Capocollo di Martina Franca, the emblem of excellence of cured meats from the Itria Valley;
  • Sweet Stirrup Salami, with a balanced and aromatic taste;
  • Sweet Soppressata, a product of ancient local tradition;
  • Miccoli Extra Virgin Olive Oil, a must-have of Puglia products strictly cold-pressed;
  • Red wine IGP Puglia Sagittario, a red that goes perfectly with the specialties of the Itria Valley.

L'articolo Artisans Box – Gift Idea proviene da Artigiani dei salumi.

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capocollo box

CAPOCOLLO OF MARTINA FRANCA
1,8 Kg

This is Martina Franca’s most recognized cured meat, the result of meticulous work by our artisans.

After the cutting and salting phase, Capocollo of Martina Franca is marinated with “vincotto” (literally cooked wine) and local fragrant aromas, and then filled strictly by hand. 

The unique aroma comes from the smoking phase with local oak hand almond husk; finally, the Capocollo is left to mature in our Mediterranean-climate to give rise to a high-quality product, recognizable with eyes closed!

SWEET STIRRUP SALAMI
450 gr

Salami is made from the meat of pigs
raised exclusively in Italy.
The special grinding using the “knife point” technique
and the exact balance between lean and fat mass,
make it an impeccable product that can be enjoyed in company
between a chat and a glass of wine.

SWEET SOPPRESSATA
350 gr

Nicknamed “A Subburséte” by the people of Martina Franca,

Sweet Soppressata requires a delicate preparation and smoking process
that reflects the Apulian territory in full measure.
A tasty and refined end result,
a true delicacy for the palate!

olio box

MICCOLI EXTRA VIRGIN OLIVE OIL 500ml

Superior category olive oil obtained directly from olives
solely by mechanical processes.
Store in a cool, dry place,
away from light and heat sources.
Do not disperse the container in the environment.
COLD EXTRACTED. PRODUCED IN ITALY.

RED WINE IGP PUGLIA SAGGITTARIO
750ml 13,5%

With an all-Apulian character, this red wine vividly accompanies the typical dishes of the Itria Valley. Full-bodied, expertly tannic and good drinking, it is characterized by pleasant hints of red fruits and cherries under spirits with slight spicy notes.

Fresh homemade pasta dishes, roast meats and field vegetables are the perfect pairings for this harmonious and characterful wine.

Serve at a temperature of 16°-18° C.

L'articolo Artisans Box – Gift Idea proviene da Artigiani dei salumi.

]]> https://artigianideisalumi.it/en/prodotto/artisans-box-gift-idea/feed/ 0 Gift Packaging Capocollo of Martina Franca https://artigianideisalumi.it/en/prodotto/gift-packaging-capocollo-of-martina-franca/ https://artigianideisalumi.it/en/prodotto/gift-packaging-capocollo-of-martina-franca/#respond Fri, 02 Sep 2022 10:31:38 +0000 https://artigianideisalumi.it/?post_type=product&p=2357 Steak 900gr with gift packaging limited edition available for:

  • Capocollo of Martina Franca, the protégé of the Itria Valley, which respects all the characteristics of a delicious, high-quality product with a delicate and unmistakable flavor.
  • Capocollo Duke 120, returns an explosion of tastes and scents to the palate after a careful processing and a maturation period of 120 days.
  • Capocollo Prince 180, dipped in "vincotto" (literally cooked wine) and cuddled by the skilled hands of artisans, is left to mature for 180 days thus creating a product capable of surprising those who taste it with its sophistication. 
  • Capocollo Emperor 200, has no rival in the delicacy and superfine taste thanks to the two hundred days of seasoning that perfect the artisans’ painstaking process in the different stages and times of production.

L'articolo Gift Packaging Capocollo of Martina Franca proviene da Artigiani dei salumi.

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Consumption and Conservation

It is recommended to consume the product within about 6 months from the date of packaging and store it in a cool cellar or in the lower part of the refrigerator, in order to avoid the formation of mold or stains of moisture.

Nutritional Values 

Energy 1299 KJ/312 Kcal
Fats 20,2 g
Of which saturated 7,0 g
Carbohydrates 0,7 g
Of which sugars 0,7 g
Protein 31,7 g
Salt 4,64 g

bollino-made-in-puglia-garantitobollino-animali-autoctoni-100-pugliesi

L'articolo Gift Packaging Capocollo of Martina Franca proviene da Artigiani dei salumi.

]]> https://artigianideisalumi.it/en/prodotto/gift-packaging-capocollo-of-martina-franca/feed/ 0 Smoked Stretched Bacon https://artigianideisalumi.it/en/prodotto/smoked-stretched-bacon/ https://artigianideisalumi.it/en/prodotto/smoked-stretched-bacon/#respond Wed, 10 Aug 2022 17:17:38 +0000 https://artigianideisalumi.it/?post_type=product&p=2112 Made from the lean part of the belly of local pigs, it is processed with care and passion by our artisans, and then flavored with salt, pepper and "vincotto" (literally cooked wine).

Smoked Stretched Bacon also recalls the scents of our land, almond husk and Fragno bark, making it an excellent artisanal product.

Not tasting it means depriving the palate of a unique and special pleasure.

Seasoning

60 days

Salting

15 days

L'articolo Smoked Stretched Bacon proviene da Artigiani dei salumi.

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Consumption and Conservation

It is recommended to consume the product within about 6 months from the date of packaging and store it in a cool cellar or in the lower part of the refrigerator, in order to avoid the formation of mold or stains of moisture.

Nutritional Values 

Energy 1299 KJ/312 Kcal
Fats 20,2 g
Of which saturated 7,0 g
Carbohydrates 0,7 g
Of which sugars 0,7 g
Protein 31,7 g
Salt 4,64 g

bollino-made-in-puglia-garantitobollino-animali-autoctoni-100-pugliesi

L'articolo Smoked Stretched Bacon proviene da Artigiani dei salumi.

]]> https://artigianideisalumi.it/en/prodotto/smoked-stretched-bacon/feed/ 0 Chopping Board Murgia dei Trulli https://artigianideisalumi.it/en/prodotto/chopping-board-murgia-dei-trulli/ https://artigianideisalumi.it/en/prodotto/chopping-board-murgia-dei-trulli/#respond Thu, 24 Mar 2022 14:12:04 +0000 https://artigianideisalumi.it/?post_type=product&p=1820 The Chopping Board Murgia dei Trulli consists of:
Capocollo of Martina Franca, the King of cured meats with a delicate and unmistakable taste;
Cured Pork Cheek, an artisan product extracted from the finest cut of fat of the pigs bred in our territory;
Sweet Napoli Salami, flavored with natural spices and smoked with the scents of our land;
Homegrown Salami, an icon of the south of Italy, with a sublime taste;
Spicy Napoli Salami, flavored and smoked with natural spices, and adorned with finely ground Calabrian chili pepper.

By purchasing the products, you will receive our custom beech wood chopping board as a gift.

L'articolo Chopping Board Murgia dei Trulli proviene da Artigiani dei salumi.

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Consuption and Conservation 

It is recommended to consume the products within about 6 months from the date of packaging and store them in a cool cellar or in the lowest part of the refrigerator, in order to avoid the formation of mold or stains of moisture.

Product Details

– Capocollo of Martina Franca 900 gr;
– Cured Pork Cheek 850 gr;
– Sweet Napoli Salami 750 gr;
– Homegrown Salami 450 gr;
– Spicy Napoli Salami 750 gr.

bollino-made-in-puglia-garantitobollino-animali-autoctoni-100-pugliesi

L'articolo Chopping Board Murgia dei Trulli proviene da Artigiani dei salumi.

]]> https://artigianideisalumi.it/en/prodotto/chopping-board-murgia-dei-trulli/feed/ 0 Chopping Board Franca Martina https://artigianideisalumi.it/en/prodotto/chopping-board-franca-martina/ https://artigianideisalumi.it/en/prodotto/chopping-board-franca-martina/#respond Thu, 24 Mar 2022 14:11:58 +0000 https://artigianideisalumi.it/?post_type=product&p=1803 The Chopping Board Franca Martina consists of:
Capocollo of Martina Franca, the King of cured meats with a delicate and unmistakable taste;
Rolled Bacon, carefully hand-rolled by our artisans, an excellent product both when tasted sliced and as a perfect ingredient for haute cuisine recipes;
Lard Bacon, enriched by delicate salting and the aroma of natural spices;
Homegrown Salami, an icon of the south of Italy, with a sublime taste.;
Spicy Napoli Salami, flavored and smoked with natural spices, and adorned with finely ground Calabrian chili pepper;
Pagnottella Salami, an artisanal product covered with a mixture of bran and juniper seeds that gives the palate a strong but pleasant taste.

By purchasing the products, you will receive our custom beech wood chopping board as a gift.

L'articolo Chopping Board Franca Martina proviene da Artigiani dei salumi.

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Consuption and Conservation 

It is recommended to consume the products within about 6 months from the date of packaging and store them in a cool cellar or in the lowest part of the refrigerator, in order to avoid the formation of mold or stains of moisture.

Product Details

– Capocollo of Martina Franca 1,8 Kg;
– Rolled Bacon 1 kg;
– Lard Bacon 1Kg;
– Homegrown Salami 450 gr;
– Spicy Napoli Salami 750 gr;
– Pagnottella Salami 300 gr;

bollino-made-in-puglia-garantitobollino-animali-autoctoni-100-pugliesi

L'articolo Chopping Board Franca Martina proviene da Artigiani dei salumi.

]]> https://artigianideisalumi.it/en/prodotto/chopping-board-franca-martina/feed/ 0 Chopping Board Valle d’Itria https://artigianideisalumi.it/en/prodotto/chopping-board-valle-ditria/ https://artigianideisalumi.it/en/prodotto/chopping-board-valle-ditria/#respond Thu, 24 Mar 2022 11:51:13 +0000 https://artigianideisalumi.it/?post_type=product&p=1796 The Chopping Board Valle d’Itria consists of:
Capocollo of Martina Franca, the King of cured meats with a delicate and unmistakable taste;
Battened Bacon, an artisan product with slightly sweet notes inside;
Spicy Napoli Salami, flavored and smoked with natural spices and adorned with finely ground Calabrian chili pepper;
Rolled Bacon, carefully hand-rolled by our artisans, it's an excellent product both when tasted sliced and as a perfect ingredient for haute cuisine recipes;
Sweet Soppressata, smoked with almond skins and oak bark.

By purchasing the products, you will receive our custom beech wood chopping board as a gift.

L'articolo Chopping Board Valle d’Itria proviene da Artigiani dei salumi.

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Consuption and Conservation 

It is recommended to consume the products within about 6 months from the date of packaging and store them in a cool cellar or in the lowest part of the refrigerator, in order to avoid the formation of mold or stains of moisture.

Product Details

– Capocollo of Martina Franca 900 gr;
– Battened Bacon 1 kg;
– Spicy Napoli Salami 750 gr;
– Rolled Bacon 1kg;
– Sweet Soppressata 350 gr.

bollino-made-in-puglia-garantitobollino-animali-autoctoni-100-pugliesi

L'articolo Chopping Board Valle d’Itria proviene da Artigiani dei salumi.

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