Altro Archives - Artigiani dei salumi

Smoked Stretched Bacon

Artigiani dei salumi — Wed, 10 Aug 2022 17:17:38 +0000

Consumption and Conservation

It is recommended to consume the product within about 6 months from the date of packaging and store it in a cool cellar or in the lower part of the refrigerator, in order to avoid the formation of mold or stains of moisture.

Nutritional Values

Energy 1299 KJ/312 Kcal
Fats 20,2 g
Of which saturated 7,0 g
Carbohydrates 0,7 g
Of which sugars 0,7 g
Protein 31,7 g
Salt 4,64 g

L'articolo Smoked Stretched Bacon proviene da Artigiani dei salumi.

Lard Bacon

Artigiani dei salumi — Sat, 20 Nov 2021 11:37:34 +0000

Consumption and Conservation

It is advisable to consume the product within about 6 months from the date of packaging and to store it in a cool cellar or in the lowest part of the refrigerator, in order to avoid the formation of mold or humidity stains.

Nutritional Values

Energy 1299 KJ/312 Kcal
Fats 20,2 g
Of which saturated 7,0 g
Carbohydrates 0,7 g
Of which sugars 0,7 g
Protein 31,7 g
Salt 4,64 g

L'articolo Lard Bacon proviene da Artigiani dei salumi.

Capocollo of Martina Franca

Artigiani dei salumi — Sat, 20 Nov 2021 11:32:58 +0000

Consumption and Conservation

Nutritional Values

Energy 1299 KJ/312 Kcal
Fats 20,2 g
Of which saturated 7,0 g
Carbohydrates 0,7 g
Of which sugars 0,7 g
Protein 31,7 g
Salt 4,64 g

L'articolo Capocollo of Martina Franca proviene da Artigiani dei salumi.

Cured Pork Cheek

Artigiani dei salumi — Sat, 20 Nov 2021 11:24:00 +0000

Consumption and Conservation

It is recommended to consume the product within about 6 months from the date of packaging and store it in a cool cellar or in the lower part of the refrigerator, in order to avoid the formation of mold or stains of moisture.

Nutritional Values

Energy 1299 KJ/312 Kcal
Fats 20,2 g
Of which saturated 7,0 g
Carbohydrates 0,7 g
Of which sugars 0,7 g
Protein 31,7 g
Salt 4,64 g

L'articolo Cured Pork Cheek proviene da Artigiani dei salumi.

Battened Bacon

Artigiani dei salumi — Sat, 20 Nov 2021 10:42:51 +0000

Consumption and Conservation

It is advisable to store the product in a cool cellar or in the lowest part of the refrigerator in order to avoid the formation of mold or moisture stains.

Nutritional Values

Energy 1299 KJ/312 Kcal
Fats 20,2 g
Of which saturated 7,0 g
Carbohydrates 0,7 g
Of which sugars 0,7 g
Protein 31,7 g
Salt 4,64 g

L'articolo Battened Bacon proviene da Artigiani dei salumi.

Cured Larded Fillet

Artigiani dei salumi — Sat, 20 Nov 2021 10:06:42 +0000

Consumption And Storage

It is advisable to consume the product within about 6 months from the date of packaging and store it in a cool cellar or in the lowest part of the refrigerator, in order to avoid the formation of mold or moisture stains.

Nutritional Values

Energy 1299 KJ/312 Kcal
Fats 20,2 g
Of which saturated 7,0 g
Carbohydrates 0,7 g
Of which sugars 0,7 g
Protein 31,7 g
Salt 4,64 g

L'articolo Cured Larded Fillet proviene da Artigiani dei salumi.

Rolled Bacon

Artigiani dei salumi — Sat, 20 Nov 2021 09:57:23 +0000

Consumption and Conservation

It is advisable to store the product in a cool cellar or in the lowest part of the refrigerator in order to avoid the formation of mold or moisture stains.

Nutritional Values

Energy 1299 KJ/312 Kcal
Fats 20,2 g
Of which saturated 7,0 g
Carbohydrates 0,7 g
Of which sugars 0,7 g
Protein 31,7 g
Salt 4,64 g

L'articolo Rolled Bacon proviene da Artigiani dei salumi.